The food startup industry is growing, and it’s improving the global food ecosystem. There are a lot of big names in the industry, who are successfully digitizing it.
As a result, we see an abundance of startups in the food industry that are expanding and changing what it means to work there. We can share some of the most successful ones with you as part of this article.
What are food startups?
The topic of food startups can be challenging to begin with, but what it essentially boils down to is an ecosystem made of all the startups innovating in different aspects within the food industry. From products, distribution, marketing or business models.
Technological advancements are helping startups reimagine and reinvent the food industry. They’re doing this in various ways, from creating new innovative products and services to modernizing farming technology.
A lot of food startups are striving to improve different aspects of people’s lives. New food delivery apps and new ingredients, solutions for how to eat in public spaces, better customer service options and state-of-the-art supply chain technologies are just a few examples.
All these points are providing excellent food & customer experiences, delicious food and competitive prices. In an effort to keep up with demand across the world, this enterprise is recieving increased usage and attention.
One thing is for sure, people’s demands of food are continuously evolving. In light of this, we’ve taken the time to compile some of the latest startups in the food industry here.
The top 19 food startups
From modernistic farming to enhanced delivery services, food startups are actively trying to improve the food sector while challenging the status quo. So we’ve created the following list featuring some of the industry’s finest pioneers.
This food startup is offering fast and reliable delivery services that customers can easily track on their phones. Deliveroo has achieved massive growth of over 650% yearly. As a result of those increases, Deliveroo has helped in creating thousands of new jobs within the sector.
Their ‘Frank’ algorithm is based on predictive technology, evaluating the most efficient way of distributing orders based on customers, the location of restaurants, and riders.
Deliveroo streamlines the delivery experience with machine learning that helps to predict the time it will take to prepare a meal. With innovations aiming to give customers the best possible experience, Deliveroo has already cut delivery time by 20%, which means more deliveries per hour which means increasing earnings.
Swiggy has grown to become the largest food ordering and delivery platform in India’s growing market. This allows users to order meals from their favorite restaurants. In addition, their platform provides users the opportunity to track their shipments in real-time.
The Bangalore-based food startup makes food ordering as simple as possible for users. You can get food delivered to your doorstep within 40 minutes, follow your order status in real-time, and be updated with order information like preparation time, approximate delivery time, and the estimated arrival time.
Wolt is a Finnish food startup providing last-mile logistics for business. This company is building a platform that connects restaurants and retailers who want to make and sell quality food with couriers who then finally deliver it to the end customers.
With Wolt’s on-demand delivery for your business, you can grow your business and expand your reach with Wolt’s powerful same-day delivery service. They are known for delivering fast, reliably, and affordably.
UpsideFoods is a food startup that produces cell-based meat that’s affordable, delicious, and widely available. In addition to making high-quality cultivated meat, they are dedicated to keeping the process sustainable as well.
Their process is to take a small sample of healthy chicken cells, place it in a nutrient-rich environment, and allow it to grow into pure clean meat, ready to cook and enjoy. That way, from one chicken, they make chicken for everyone. Moreover, cultivated meat uses 77% less water and 62% less land than conventional meat.
This food startup produces and supplies meat alternatives. Specifically, they are rethinking the entire process by moving away from the traditional agriculture process to a more sustainable process that’s also available anywhere and environment friendly too.
The team of Mosa Meat, being aware that producing meat takes up 80% of all agricultural land, is focusing to shape the product and make it affordable for everyone. With Mosa Meat’s cultured beef burger many people will have a chance to enjoy kinder beef burgers so that we have a better planet to live on.
Good Catch is another one of the environmentally friendly food startups that’s bringing innovation to the way seafood is made. In essence, they’re producing high-quality seafood from plant-based and environmentally friendly ingredients. Additionally, they offer delivery to the home of their customers too.
Their secret to succeeding at being so like seafood and so not seafood at the same time is their protein-packed six-legume blend of peas, chickpeas, soy, lentils, navy beans, and fava beans. This innovative solution directly impacts oceans and all that call them home
Hungry is a food startup for the best local chefs and food delivery services. They have grown into a platform for remarkable chef-made food production and delivery services that also include business and event catering, contracted meal delivery services, etc.
This blooming food startup leverages a marketplace of top local chefs, a robust tech platform that enables them to operate efficiently, reliably, and scalably, and continuous investments in training and developing their team. Hence, they can provide businesses with extraordinary food and engagement solutions in an industry that is desperate for innovation and change.
Solar Foods is a food startup that’s attempting to undertake the global production of food in a groundbreaking way. Essentially, the company is producing food out of thin air thanks to their unique biotech solution that’s also environmentally friendly too.
CO2 emissions must be cut fast because even with a drastic reduction in consumption the planet will be warming by two degrees, the limit of life as normal. On the other hand, as you know, food production is entirely dependent on land and weather conditions. Hence, Solar Foods addresses several Sustainable Development Goals to act as a blueprint for a better future for all.
This food startup is dedicated to using the latest cutting-edge techniques to bring out the very best flavor in every ingredient and serve up next-level freshness. In addition, Spryce is offering a dynamic menu that’s adjusting in real-time to meet their customers’ preferences too.
With their cutting-edge culinary techniques, Spyce brings out the very best flavor in every ingredient and serves up next-level deliciousness.
ClusterTruck is a food startup that can be best described as a delivery-only kitchen. Unlike the majority of the competition, the company is making its food in addition to delivering it. Besides that, ClusterTruck also offers convenient group ordering for its customers too.
Imagine ordering something together with your friends, and someone wants pizza, somebody’s craving BBQ, somebody is vegan, etc. Sounds familiar right? We’ve all been there. Luckily, ClusterTruck has something for everyone. Because they cook across multiple menus, they can satisfy everyone’s tastes and dietary needs.
This food startup is connecting commercial kitchens to create a movement of chefs and inspire them in stopping food waste. Winnow provides technology to help chefs achieve greater visibility in their kitchen and therefore make better decisions leading to reduced food waste as well as costs.
Different kitchens have different requirements when it comes to measuring food waste, but fortunately, Winnow’s range of solutions helps from small kitchens to cruise ships and casinos, record food waste seamlessly.
This food startup is focused on providing delicious, sustainable, and healthy seafood for its customers by using technology to grow meat from healthy cells instead of animals. For instance, Shiok-Meat produces foods like shrimps, crabs, and lobsters while using cellular agriculture technology.
Shiok-Meats is focused on bringing sustainable seafood to the masses in healthy, nutritious, and tasty ways. To achieve that they invented a technology that results in a completely animal-free product which makes the first company of its kind in Singapore and South-East Asia.
Too Good To Go
Too Good To Go is a creative food startup that’s built an app that lets people save surplus food from shops and supermarkets. Furthermore, their platform also helps in powering the company’s efforts in shaking up the global food system as well as creating a movement against food wasting too.
By prioritizing environmental safety, this thoughtful food startup has set out a new ambition – to contribute in every way to building the global food waste movement. To start, they’ve created 4 pillars around which they’ve set goals (households, businesses, schools, and public affairs).
Olio-Food is a food startup that is building a platform that connects neighbors as well as with businesses so surplus food can be shared instead of thrown away. In addition, their app makes it easy for users to add and access items for pick up.
800 million people go to bed hungry every night, yet, the all food produced globally is value of this wasted food is worth over $1 trillion. But with Olio-Food’s super easy app you no longer have excuses when it comes to food waste. To make an item available, simply open the app, add a photo, description, and when and where the item is available for pick-up.
Karma Kitchen is building, equipping, and managing the spaces with everything from kitchen porters, community managers to top-of-the-range equipment. This food startup provides workspaces that encompass the full needs of food and drinks businesses.
Their main goal is to help businesses grow and scale, and to do that they provide you with the needed space to start making money and transform your business. What they offer is three types of units, four different shifts, and access seven days a week.
Deliverect is one of the blooming food startups that is focused on connecting restaurants with their customers. Specifically, they integrate all your online orders to your existing POS system or the company’s Delivery Manager app.
Furthermore, restaurants can rely on Deliverect to reduce failures and mistakes while speeding up order preparation. Hence, whether you’re running a small café or a boutique restaurant, this food startup will simplify your online order management and give you time to focus on your work.
Flipdish helps any restaurant or takeaway anywhere build their brand and grow their online ordering service. To do so, they provide end-to-end ordering, marketing, and management for your business, without relying on third-party marketplaces and aggregators.
Via state-of-the-art websites and apps, FlipDish’s goal is to help food businesses take orders online. Moreover, Flipdish already generates over 250 million dollars in revenues.
Karakuri is creating new and better restaurant experiences by utilizing the power of technology. Namely, they are relying on robotics and AI to create a whole new category of personalized food service.
That doesn’t mean microwaving frozen pizzas or reheating pots of ready meals, but Karakuri’s smart robotic kitchens handle the freshest ingredients in ways that mimic chefs and restaurants in the real world. Their vision for the future of food is collaborative, efficient, and personalized, hence, Karakuri is considered as one of the most innovative food startups you need to keep an eye on in 2022.
This startup is undertaking the dairy industry by producing milk in a different way that also is environmentally friendly. In a nutshell, Oatly is a food startups startup that produces and sells oat milk, aiming to shift humanity positively.
Oatly is recognizable as a company with a strong opinion, and even though many think that this scares customers, they managed to get people excited about this kind of movement that will decrease the consumption of animals to plant milk. All this is to help secure the longevity of our planet.
What all these food startups have in common
All of these food startups have used a combination of powerful tech tools and industry expertise to disrupt the traditional way of making and delivering food.
As new food production methods are being introduced everywhere, we can’t help but wonder if everything will be 100% organic soon. Not only that, but delivery processes have also been revolutionized as we start to see more food startups come up in different countries
How to find new food startups?
The best place to find new food startups is on a site like Crunchbase. It has a directory of all the startups that are currently active and you can filter them by industry and location.
Use this link »»» https://www.crunchbase.com/hub/food-and-beverage-startups